Good Everyone Everyone Happy Thursday!!!! Today I would like to share a creation with you that I made for two different challenges. The first one is the My Favorite Things Guest Design Team Challenge for April. This is the very last one they will be doing so I will probably be making more cards for this challenge heheh as we have until April to do so :) Also I decided to follow this weeks Color Challenge at Splitcoast Stampers. Here is this weeks color scheme.
You are allowed any neutral and for dessert at least one gem. I used white and kraft as my neutral colors, and I added a few pearls =D
Isn't this color combo nice???? Its a bit tricky since it is monochromatic but I love a good challenge :)
Also at last I followed the awesome new sketch challenge for the Guest DT spot by My Favorite Things. Here is the lovely sketch!!!
Isn't this sketch GREAT???? Now here is the card I came up with, following these fantastic colors and awesome sketch!!!! Hope you enjoy!!!
Isn't she just SOOOO cute??? I love this sweet A la Mode image You're My Cup of Tea she was just so fun to color and paper piece. I also used the sentiment that comes with this image. You get 3 adorable sentiments with this cutie.
I also used this fantastic die-namic Loopy Bloom. If you visit the store page HERE you can see how to use this die and see how easy it is to make this beautiful bloom :)
You should definately stop by and join April's Release Party at My Favorite Things, it will be tons of fun!!!! Check it out here on April 8th, 8pm-10pm Eastern time!!!
I really hope you enjoy my creation today, thanks so much for stopping by!!!
Here's The Recipe
Image - My Favorite Things stamped in Momento Ink and colored with Copics, Paper pieced her darling skirt
Sentiment- My Favorite Things
Paper - PTI White, Marina Mist, Midnight Muse, Baja Breeze and Kraft
Accessories - My Favorite Things Loopy Bloom, Pearls, Pearl Brad, Sewing Machine, Ribbon, and a Stampin Up Border Punch
2 comments:
Very cute!! Love the added stitching!
Beautiful card Crystal! Hugs Anneke
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